If the main course is the star of the show, the side dishes are certainly the supporting actors. Right? Except for me, it’s always been about the sides! I can make a complete meal from a variety of well thought out diverse vegan side dishes. Our straightforward recipes make it easy to elevate your meals with plant-powered goodness on the side! Not sure where to start? You can’t go wrong with this vegan macaroni salad or these maple glazed carrots.
This vegan stuffing combines sweet-tart apples, tangy cranberries, and classic savory flavors for a festive holiday dish. Utilizing vegan butter and broth, it retains a comforting texture while being make-ahead friendly. Its nostalgic taste pairs well with traditional holiday sides, making it a staple for vegan and mixed tables alike.
