Our selection of vegan cakes is a delightful mix of flavors and textures – from vegan carrot cake and vegan pumpkin cake to cherry cheesecake. Whether you’re a seasoned vegan or just starting your plant-based baking journey, this collection offers an easy and accessible route to creating scrumptious treats without sacrificing taste.
This vegan strawberry swirl coffeecake is made with sourdough discard, fresh strawberries, and a soft vanilla-almond cake base topped with a buttery crumb topping. The strawberries cook down into a jammy swirl throughout the cake, making this easy coffeecake perfect for breakfast, brunch, or dessert.
This vegan chocolate lava cake in a mug is the ultimate five-minute dessert for one. Made right in the microwave, it delivers a warm, molten chocolate center without baking a full pan of brownies. Perfect for late-night cravings, small households, or anytime you want chocolate fast with minimal cleanup.
