As the holiday season approaches, explore our collection of vegan recipes designed to bring simplicity and flavor to your festive table. Discover savory dishes like green bean casserole and air fryer butternut squash, plus sweet recipes like these chocolate mint brownies. Embrace the essence of the holidays with straightforward and satisfying dishes that cater to both tradition and innovation.
This sugar-coated almonds recipe combines raw almonds, sugar, water, cinnamon, vanilla, and salt for a simple yet festive treat. No special equipment is needed; just stir and wait for the glossy, crunchy coating to form. Perfect for snacking, gifting or adding to salads, they are vegan-friendly and easy to make.
This small-batch cranberry apricot orange jam is bright, cozy, and naturally pectin-rich. A simple winter jam infused with citrus, apricot, and rosemary — perfect for toast, gifting, or holiday boards.
This vegan stuffing combines sweet-tart apples, tangy cranberries, and classic savory flavors for a festive holiday dish. Utilizing vegan butter and broth, it retains a comforting texture while being make-ahead friendly. Its nostalgic taste pairs well with traditional holiday sides, making it a staple for vegan and mixed tables alike.
