Bread Maker

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Making homemade bread is a labor or love. But make no mistake- it IS labor! Experience the ease of homemade bread with our vegan bread maker recipes. The “set it and forget it” convenience makes baking delicious, plant-based bread a hassle-free delight. Whether you’re looking for a classic recipe like this vegan white bread and this olive oil herb bread or craving something sweet like this cinnamon raisin bread, our collection guides you through comforting flavorful loaves with minimal effort.

BROWSE POSTS:

Three slices of vegan bread machine bread stacked on a white plate with a bite taken from the top slice; a blurred bowl with orange pieces is visible in the background.

Bread Machine Orange Apricot Bread, Yeasted and Vegan

This orange apricot bread is a versatile, yeasted loaf that combines citrus flavor with chewy apricots. Made entirely in a bread machine, it’s vegan, lightly sweet, and perfect for breakfast or brunch. With a structure resembling traditional sandwich bread, it’s easy to slice and toast, making it an appealing choice for various occasions.

A plate with two slices of peanut butter bread sits beside jars of cinnamon and nutmeg, a small bowl of peanut powder with a spoon, a ramekin of peanut butter, a glass of milk, and a cutting board with more bread, all on a white surface.

Yeasted Bread maker Peanut Butter Bread (Vegan)

When this bread machine yeasted peanut butter bread starts baking in the bread machine, the house fills with that warm, nutty scent that’s hard not to love. It has the same cozy feeling as peanut butter toast after school, just a little more grown-up and a whole lot more inviting.

Two slices of homemade banana bread on a white plate, set on a light-colored surface next to a blue cloth and a partially visible banana.

Bread Machine Banana Bread with orange and spice (Vegan)

This yeasted banana bread recipe for bread machines offers a soft, slightly chewy loaf with a unique flavor profile. Infused with spices and citrus notes, it’s less sweet than traditional banana bread, making it ideal for breakfast or snacks. Successfully baking it requires careful ingredient preparation, especially cooking the bananas.