Air Fryer Sweet Potato Cubes With Red Onion
PLANT-BASED SIDE
VEGGIE FUN KITCHEN
Make this Recipe!
Vegan air fryer sweet potato cubes are tasty and crispy. The added red onions and maple syrup give them a punch of savory/sweet flavor. The small amount of added olive oil makes them extra crispy!
Make this Recipe!
This recipe was developed to serve with my Tofu Vegan Scrambled Eggs but is a delicious plant-based side dish for any meal of the day.
Make this Recipe!
1.
Peel and cut the sweet potatoes into small cubes – about 1-inch thick. Place in a medium-sized bowl. See notes.
PREP THE POTATOES
Make this Recipe!
2.
Dice the red onion into smallish pieces – but larger than minced. Place in the bowl with the cubed sweet potatoes.
DICE THE ONION
Make this Recipe!
3.
Add the maple syrup, olive oil, salt, and pepper. Toss well so that the sweet potatoes are evenly covered.
ADD & STIR
Make this Recipe!
4.
Place in the air fryer's basket. Select 380° and cook for ten minutes, turning halfway through.
COOK
Make this Recipe!
READ MORE:
VEGGIE FUN KITCHEN
Green Curved Line
How to Make Air Fryer Sweet Potato Cubes With Red Onion
Facebook
Instagram
Twitter
Make this Recipe!
Vegan Tater Tot Breakfast Casserole
Easy Vegan Scrambled Eggs With Mushrooms And Spinach
Plant-Based Hash Brown Casserole With JUST Egg
YOU MIGHT ALSO LIKE: