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+ servings
Black Bean Salad

Mango Rice Black Bean Salad

Course: Main Course, Salad, school lunch box
Cuisine: American
Prep Time: 16 minutes
Servings: 2
Calories: 194kcal
Author: Cindy Rainey
This mango rice black bean salad is super easy to make.  It's mildly flavored and kid friendly.
Print Recipe


  • 1 cup rice precooked
  • 1/2 cup mango cut
  • 1/2 cup black beans drained and rinsed
  • 1/4 cup roasted red peppers chopped
  • 1 Tablespoon coconut aminos
  • chopped cilantro to taste


  • Cook the rice and drain/rinse the beans.
  • Toss all ingredients together.


Calories: 194kcal | Carbohydrates: 41g | Protein: 6g | Sodium: 414mg | Potassium: 353mg | Fiber: 5g | Sugar: 5g | Vitamin A: 535IU | Vitamin C: 23.2mg | Calcium: 45mg | Iron: 1.8mg