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–+ servings
overflowing jar of vegan burger sauce with burgers and lettuce in the background

Vegan Burger Sauce

Course: Sauce
Cuisine: American
Keyword: vegan big mac sauce, vegan burger sauce
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 7
Calories: 116kcal
Author: Cindy Rainey
This vegan burger sauce will remind you of the big mac secret sauce! It is highly flavored, made with vegan mayo and all the right seasonings. Dip your fries, use as a vegan sandwich spread or top your favorite plant-based burger.
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Ingredients

  • ½ cup vegan mayonnaise
  • ¼ cup pickle relish sweet relish
  • 2 Tablespoons dijon mustard
  • 1 Tablespoon while vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1½ teaspoons sweet paprika

Instructions

  • Mix all ingredients together in a small bowl until well combined.
  • Save leftovers in an airtight container in the refrigerator for up to one week.

Notes

Use sweet relish, not dill relish.
If you don't want the oil from the vegan mayo try this cashew tofu mayo from A Plantiful Path.

Nutrition

Serving: 2Tablespoons | Calories: 116kcal | Carbohydrates: 4g | Protein: 0.4g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 234mg | Potassium: 26mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 229IU | Vitamin C: 0.2mg | Calcium: 5mg | Iron: 0.3mg