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two crystal dishes with dole whip

Vegan Dole Whip Pineapple Recipe for the Ninja Creami

Course: Dessert
Cuisine: American
Keyword: dole whip ninja creami, vegan dole whip recipe
Prep Time: 5 minutes
freezing time: 1 day
Total Time: 1 day 5 minutes
Servings: 4
Calories: 110kcal
Author: Cindy Rainey
Real vegan Dole Whip made at home in the Ninja Creami using Dole Pineapple frozen dessert mix. This pineapple frozen soft-serve tastes just like the Dole Whip you get at the Disney parks but you can make it at home!
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Equipment

  • NInja Creami

Ingredients

  • ½ cup pineapple flavored soft serve mix see notes
  • cups water

Instructions

  • Whisk together one and a half cups water and one-half cup Dole Pineapple Flavored Soft Serve Mix. See notes for Amazon link.
  • Put into the Ninja Creami pint container. Secure the lid and free upright for 24 hours.
  • Remove from the freezer. Insert the ninja processing paddle into the lid. Place the frozen pint container into the processing container. Twist and lock the lid into place. Set onto the Ninja Creami pad, plug in and twist up to lock into place.
  • Turn the machine on. If you not inserted everything correctly the "install" light will be blinking. Try again. When all is installed correctly, process on "lite ice cream".

Nutrition

Serving: 0.5cup | Calories: 110kcal | Carbohydrates: 26g | Sodium: 10mg | Potassium: 1mg | Sugar: 25g | Calcium: 9mg | Iron: 1mg