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loaf of baked vegan white bread machine bread on wire rack with red checkered napkin

Vegan White Bread Machine Recipe

Course: Appetizer, Snack
Cuisine: American
Diet: Vegan
Keyword: vegan bread machine recipe, vegan sandwich bread, vegan white bread
Prep Time: 8 minutes
Time in bread machine (approx): 3 hours 25 minutes
Total Time: 3 hours 33 minutes
Servings: 8
Calories: 260kcal
Author: Cindy Rainey
Vegan white bread made in a bread machine is soft with a chewy crust. it is so delicious and flavorful and easy to make. This dairy-free white bread makes the perfect vegan sandwich bread. With no kneading, no timing the rising and waiting, and no fussing, this vegan white bread recipe will soon become a family favorite.
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Ingredients

  • 1 cup oat milk or other non-dairy milk
  • 4 Tablespoons coconut oil
  • 2 Tablespoons agave nectar or other liquid sweetener of choice
  • 1 teaspoon salt
  • 3 cups bread flour
  • teaspoons rapid rise bread machine yeast

Instructions

  • Place the ingredients in the bread machine in the order given OR in the order your bread maker manufacturer recommends.
  • Set your bread machine to white bread, medium loaf (1 1/2 lbs.), and medium crust (doneness/brown). The bread machine will go through the process till finished. My bread machine takes 3 hours and 25 minutes to go through the process. Your machine might be different.
  • Remove from the bread machine. While there is nothing like fresh hot bread slathered with vegan butter, it will slice better into sandwich bread once cooled.

Notes

I use the Cuisinart Compact Bread Maker.
This recipe has been developed using bread flour which I recommend. You can sub in all-purpose flour using the same measurements.
This recipe has been developed using rapid-rise or quick-rise bread machine yeast and is recommended. If you active dry yeast then increase the measurement to 2 and 1/4 teaspoons.
I am calculating 8 slices of bread for this recipe. These will be rather large serving sizes. Please adjust the nutritional information if your serving size is less.

Nutrition

Serving: 1slice | Calories: 260kcal | Carbohydrates: 41g | Protein: 6g | Fat: 8g | Saturated Fat: 6g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Sodium: 306mg | Potassium: 62mg | Fiber: 1g | Sugar: 6g | Vitamin A: 62IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg