Course: seasoning, Topping
Cuisine: American
Prep Time: 5 minutes minutes
Servings: 1
Calories: 94kcal
You can make your own pumpkin pie spice with the freshest of ingredients for the freshest spice! Use it in all your recipes calling for this seasonal spice or give it as a fun gift.
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- 4 teaspoons ground ginger
- 4 teaspoons ground Allspice
- 4 teaspoons ground cinnamon
- 2 teaspoons cloves
- 2 teaspoons ground nutmeg
This makes about 1/3 cup total. The nutritional information is for the whole recipe.
Use the very freshest spices when you make this pumpkin pie spice so that yours will be as fresh and tasty as mine.
Store tightly covered in a dark place.
Serving: 0.333cup | Calories: 94kcal | Carbohydrates: 21g | Protein: 2g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 15mg | Potassium: 258mg | Fiber: 9g | Sugar: 2g | Vitamin A: 76IU | Vitamin C: 4mg | Calcium: 162mg | Iron: 3mg