Watermelon Pico De Gallo

VEGAN • EASY PREP

VEGGIE FUN KITCHEN

Watermelon Pico do Gallo is a fresh fruity twist on a traditional classic Pico de Gallo recipe. With the fresh fruits of summer, a little lime, onion, cucumber, basil, and jalapeno!

You can have this fresh fruit salsa with watermelon and mango – the perfect fruity, fiesta, spicy dip for your chips!

1. Deseed and finely chop watermelon, peeled mango, peeled cucumber, and jalapeño. Chop onion and basil. Zest lime. Set aside in a large bowl.

prep the  FRUIT & VEGGIES

2. Juice three limes. You will have already zested one on the limes and added the zest to the diced fruit and vegetables. In a small bowl, whisk together the lime juice, salt, garlic powder, and sugar.

PREP THE DRESSING

3. Pour the dressing over the chopped fruit and veggies. gently toss.

combine

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