“Yes, you can air fry corn on the cob and get the moistest, juicy, most flavorful corn without boiling water, lighting your grill, or heating the oven."
1. Husk the corn if you didn't already buy it that way and remove the silk threads. Trim the ends from the corn. Check the size of the corn, comparing it to the size of your air fryer basket. If it is too large, then cut it down to size. Wash, dry, and set aside.
2. Melt the vegan butter (please see notes – use ONLY vegan butter). Whisk in the smoked paprika, chili powder, garlic powder, onion powder, salt, black pepper, and cayenne pepper.