Oil-Free Vegan Ranch Sauce

“This oil-free vegan ranch sauce is made with cashews. It is vegan and a healthy whole-food plant-based. Serve as a salad dressing, use as a dip with vegetables or pizza, or as a baked potato topping."

- Veggie Fun Kitchen

raw cashews

Key Ingredient

Ingredients

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– plant milk unsweetened – lemon juice – white vinegar – garlic – salt – onion powder – dill weed

Oil-Free Vegan Ranch Sauce

Yield

10 Servings

course

Sauce

preptime

10 Minutes

cuisine

American

1. Soak the raw cashews for 30 minutes. Drain and throw out the water.

Instructions

2. Add all ingredients except dill to a high speed blender.

Instructions

3. Blend for 2-3 minutes or until creamy and smooth.

Instructions

4. Add dill at the end and then stir or blend on low speed just until incorporated.

Instructions

5. Store in an airtight container in the refrigerator for up to 1 week. Will thicken upon standing.

Instructions

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Visit Veggie Fun Kitchen for more Notes and Tips on making the BEST Oil-Free Vegan Ranch Sauce!

Enjoy!

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