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Vegan recipes the whole family can enjoy!

I’m Cindy, lover of plant-based/vegan recipes that everyone (even the non vegans) can enjoy! It’s about taking the love you have for food and changing it up with better more ethical ingredients. When you become a member of the Veggie Fun Kitchen community, you’ll gain the knowledge and learn the skills to confidently cook plant-based meals your whole family will enjoy.

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Breakfast

coconut date syrup pouring on banana nut pancakes

Coconut Date Syrup – Whole Food Plant Based

Comfort Food

crispy oven baked potatoes

Oven Baked Crispy Potato Wedges

Main Courses

two cooked grilled cheese halves on white plate with green napkin in background

Vegan Grilled Cheese with Herbed Mayo (Easy and Fancy!)

Meal Prep

Pasta Salad with Dijon Vinaigrette

Pasta Salad with Dijon Vinaigrette

Desserts

Pumpkin Bundt Cake with coffee, pumpkins, apples, and candle in background

Pumpkin Bundt Cake with Date Caramel Sauce

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